Ingredients:
°6 ears of fresh sweet corn
°6 tsp of mayonnaise
°½ t garlic powder
°1 c of crumbled cheese
°6 tablespoons of chopped fresh coriander
°1 teaspoon hot pepper powder
°2 square lemons
+to prepare
Instructions:
Preheat oven to 350 degrees F. Place the corn in husks directly on the oven rack. Bake for 35-40 minutes or until fork-tipped. While corn is cooking, combine garlic powder and mayonnaise in a small bowl. When corn is soft, brush it with garlic mayonnaise. Rolling in cotija cheese. Sprinkle coriander powder and chili. Squeeze with fresh lemon juice if desired
