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These balls are my husband’s ultimate weakness. He can finish the entire tray by himself


 

Ingredients:


1 pound sausage (spicy variant optional)


2 cups Bisquick


4 cups cheddar cheese


1/4 cup milk


Preparation:

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it.


In a large mixing bowl, combine sausage, Bisquick, cheddar cheese, and milk. Mix thoroughly with your hands until well incorporated.

Form the mixture into 1-inch balls and place them on the prepared baking sheet, ensuring some space between each ball.


Bake for 20-25 minutes, or until golden brown and fully cooked.


Let the sausage balls cool slightly before serving. Enjoy them warm, either as a standalone appetizer or as part of a delicious breakfast spread.


This 4-Ingredient Sausage Balls recipe is not only simple to prepare but also yields a savory and tender snack that is perfect for any gathering or a cozy snack at home. Give it a try and enjoy the delightful flavors


Enjoy

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